Ïã½¶ÊÓÆµ NewsCenter
Joseph Martin Waters premieres rock opera in New York featuring Ïã½¶ÊÓÆµ students and alumni
Jun 18Ïã½¶ÊÓÆµ talent shines in Waters’ psychedelic reimagining of Siddhartha at NYC premiere
Former Aztec J.J. Spaun wins the U.S. Open
Jun 16Former Ïã½¶ÊÓÆµ golfers have won three of the last six majors.
This gift is bound to draw paw-sitive feedback
Jun 10Brad and Karen Shuman directed their contribution to the Ïã½¶ÊÓÆµ therapy dog program, where Luna soon will have a partner.
Nilou Shahryari: From farmers market to nationwide brand
May 27Attending Ïã½¶ÊÓÆµ and studying marketing, Nilou became involved in organizations that would help broaden her business network.
Day of Giving puts on a burst of speed in 2025
May 21The annual fundraising campaign pulled in nearly $488,000 in March, with donations going to a variety of highly impactful and sometimes life-changing programs.
'Living for her' is how Ïã½¶ÊÓÆµ grad honors his mother and himself
May 20Grayson Conrad makes his mark advocating for and mentoring fellow students but also follows mother’s example to savor life.
Mark Heine named Ïã½¶ÊÓÆµâ€™s top innovator
May 19Balancing creative pursuits and interdisciplinary problem-solving are hallmarks of innovation award winner’s time at Ïã½¶ÊÓÆµ
Honorary degree recipient recognized for community impact, Ïã½¶ÊÓÆµ support
May 9Community Health Group CEO and Ïã½¶ÊÓÆµ alumna Norma A. Diaz, who earned a Bachelor of Arts in sociology, is one of the 2025 honorary degree recipients.
EOPOS creates community and empowers Ïã½¶ÊÓÆµ graduates
May 7Empowered by EOPOS, Ïã½¶ÊÓÆµ grads reflect on how connection and community shaped their path to success.
The magic behind Rubio’s menu
May 6Ïã½¶ÊÓÆµ alumnus Justin Mosel (‘04) has been around food for as long as he can remember. Whether it was cooking with his mom or learning new recipes, becoming a solid chef has always been a passion of Mosel’s.